With Kirkland croissants, this is a snap to make
Author: Lynnda Cloutier
This scrumptious and moist Carrot Bread combines fresh grated carrots, shredded apple, chopped pecans, cinnamon, ginger and nutmeg into the best carrot loaf you will ever have. It is one of my favorite...
Author: Beth Pierce
My new personal favorite. Berries, creamy and light. Great dessert!
Author: Natalie Loop
Yum! This dessert is almost like an ice cream pie... with a kick from the tequila and triple sec. We were surprised at how mild the alcohol flavor is. You taste it but it does overpower the pie at all....
Author: Mary Leonard
This recipe has the "almond-flavor cookies to make up the crust; broiled peaches are mixed with ice cream to create the delicious filling", says Abigail and bon appetit magazine 2010. This pie is so refreshing...
Author: Pat Duran
This is a very moist, delicious cake. Just the right size for snacking. Enjoy!
Author: Cassie *
My husband said it was to pretty to eat. But he gobbled it down and wanted more.
Author: patricia taylor
My inspiration for posting this recipe was from one I tried from JAP called Sweet Spiced Nuts by Beth McDaniel. I didn't have all the ingredients to make her recipe verbatim. I tweaked it a bit & doubled...
Author: Donna Roth
This is a great peach pie recipe to throw together in a pinch! If time or season is an issue, you can use canned peaches and pre-made pie shells. But as always... fresh is always best in my book!
Author: Linda Kauppinen
Another old clipping from my files of yesteryear. What a delicious combination of ingredients--comfort food to be sure!
Author: Ellen Bales
One year I bought lots of pumpkin pie mix & canned pumpkin. I dont know why,but I did & had to find new ways to use them. This is just one of the many ways you cam use it. I love this recipe because it...
Author: Vanessa "Nikita" Milare
Making cannoli shells from scratch is a challenge, but making cannoli filling is fun. You can do experiments to create kinds of flavor.
Author: Elsa Beene
We have apple trees and each year we always try to find ways to preserve them for the winter. This recipe allows you to have home made yummy apple pie filling that came right from your kitchen and not...
Author: Dana Ramsey
This turned out very well. I thought up this recipe to complement my Thanksgiving Candied Walnut Sweet Potato Cream Cobbler with Orange Gingerbread. I only regret not making more!
Author: Tiffany Bannworth
This is a really rich and thick chocolate cheesecake. A small piece will go a long way...but I can't promise that you won't still want seconds!
Author: Nancy Manlove
These lil' sweeties answer a peanut butter craving call any day of the week! FYI-I have been known to spread more pb or honey or grape jam right over the top while eating them! 8)
Author: Nancy Allen
If you love the spices of fall and peach cobbler, then this dessert is for you. It's the best of both worlds rolled into one yummy dessert. To top it off, it's super easy to make. The peaches magically...
Author: Janette Suber
This Mock Apple Pie is actually quite delicious! After reviewing many recipes for mock apple pie, I came up with this recipe. To enhance the flavor of the pie, I also added a no-sugar apple juice, plus...
Author: Cindi M Bauer
This cake is DELICIOUS! It is very intimidating, at first, only because there are so many elements to this cake, but just take it one step at a time. Once you try the cakey brownie, Crunchy Corn Flakes,...
Author: Shane Pratt
I love to make cheesecakes, and what's better than a combo of fruit and chocolate? Bake this one up and enjoy. We do!
Author: Sharon Whitley
I made this bread when I worked part-time for Health food store, on my mountain, while raising my kids and going to college. It was always a sell out! It's easy and quick.
Author: Bonnie Beck
These Cookies Melt in your Mouth. Tip; You can Drizzle a white glaze over these & add a Cherry on top of each for a Festive Buttery Holiday Cookie Platter treat. Note: No Egg & No Milk in this recipe,...
Author: FREDA GABLE
These cinnamon rolls are the best I have ever had hands down! They are huge and moist and full of sweet flavor.
Author: Elizabeth Schoch
This recipe may be cut in half using a smaller trifle bowl or smaller glass bowl. It's one of the easiest and fastest desserts I make.
Author: Gail Charbonneau
I found this recipe written out on a card in my grandmother's recipe collection after she passed away. Her instructions say to bake in greased and floured 1-pound coffee cans! They don't make that size...
Author: Sasha Kamen
This delicious recipe came from a friend at Church...She is always requested to make them, and for good reason...they are great! I put my own touch on them...hers only have the chocolate topping, I added...
Author: Cassie *
a quick and easy apple/cheese squares.... Recipe Source: Mine
Author: Jen Smallwood
There are two tricks to making classic homemade whipped cream. First, make sure the bowl and whisk are cold (place in the freezer for 10-15 minutes). Second, do not over-whip the cream. Whipped cream should...
Author: Kitchen Crew
I have had this recipe for quite a while. This is a great holiday dessert. Pecans and butter make this so sinful. It is easy because you use cake mix for the crunch part. Recipe was clipped from a magazine...
Author: Nor Mac
This was one of our favorite treats growing up. My mom was an excellent cook, and her baked goods couldn't be beat. But when she made this one, we were waiting in the kitchen for it to come out of the...
Author: Rise Ruhl @HyacinthB
These are adorable and so fun to make! Little ghosts and goblins go crazy over them...and us older witches, frankensteins and vampires, too! BOO! Have a Happy Halloween! Enjoy!! :D (Original recipe from...
Author: Kelly Williams
This is one of those "semi-homemade" recipes that guests always think that I spent much more time than I actually did. This is a light, very pretty dessert that stands out on dessert tables and buffets....
Author: Family Favorites
My family is from St. Louis and family members have been making this recipe for years. I think my Aunt originally got it from my Grandmother Stuber or her sister Aunt Emo; Aunt Emo has long since passed...
Author: susan simons
i usually make this around christmas time and its been a big hit with family and friends...
Author: Heather Baker
These are for the Chocoholic. I am a chocoholic. I will eat just about anything that is chocolate.3 kinds of chocolate in this recipe. The original recipe came from a cookbook.
Author: Nor Mac
One restaurant where we have lemon creme cake uses raspberry syrup on the plate, and it looks so pretty, but it also tastes wonderful along with the intense lemon, so I decided to make my own using fresh...
Author: Kathleen Hagood
This is very simple and economical leche flan. It is made with just yolks and condensed milk. The custard is very smooth and firm. http://melyskitchen.blogspot.com.br/2013/08/baked-leche-flan.html
Author: Sheila M
Great little bunches of yummy goodness.
Author: Ronda Krouch @rmkrouch
This is a creamy, sweet apple treat with just a hint of spice! Enjoy it with some ice cream or whipped cream!
Author: Sylvia Waldsmith
This is a quick ,easy & simple dessert for unexpected company. It is one of 795 recipes in my Self Published Cookbook.SHARING OUR FAVORITE RECIPES. There are many variations of this recipe, & this is mine....
Author: Rose Mary Mogan
I created this recipe, just so I could use my new 30 cup capacity Bundt pan. The recipe may be a bit ambitious & time consuming for some cooks but it is well worth your efforts. With my step by step PICTURE...
Author: Rose Mary Mogan
This recipe is a treasure from my precious mother in law. I never got to meet her but I do have her recipes to know her by! This refreshing dessert is loved by all that try it! It has just the right sweetness...
Author: Lori Harbin-Combs
According to Bisquick, 13 Apr is National Peach Cobbler Day, who knew?
Author: CC MCCART-FROST
The recipe and information were taken from a diabetic cooking magazine. This recipe was tested using sucralose-based sugar substitute. Excellent for diabetics who count carbs.
Author: Wayne Jeseritz
This is a delicious and refreshing no bake dessert that is easy to make and always a hit.
Author: Denise Paduano
Caramel and apples are a pair of ingredients that's hard for us to resist. Combined, they make one amazing apple pie. Once baked, the apples are soft and full of cinnamon and nutmeg flavor. The caramel...
Author: Cathy Hurkmans Tolman
I saw a picture of something simular this and the search was on. Went back to the basic recipe on the back of the jar and mixed it up a bit. I really did a boo boo with it though I forgot to add the Vanilla...
Author: Diane Jividen